PUB - Publikationen an der Universität Bielefeld

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• [13]
  

  2023 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2968264

  M. Mindt, L. Ferrer, D. Bosch, K. Cankar, and V. F. Wendisch, “De novo tryptophanase-based indole production by metabolically engineered Corynebacterium glutamicum”, Applied Microbiology and Biotechnology, 2023, 107, 1621–1634.

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• [12]
  

  2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2961495

  M. Mindt, A. B. Kashkooli, M. Suarez-Diez, L. Ferrer, T. Jilg, D. Bosch, V. Martins dos Santos, V. F. Wendisch, and K. Cankar, “Production of indole by Corynebacterium glutamicum microbial cell factories for flavor and fragrance applications”, Microbial Cell Factories, 2022, 21, : 45.

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• [11]
  

  2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2962458

  L. Ferrer, M. Mindt, M. Suarez-Diez, T. Jilg, M. Zagorščak, J. - H. Lee, K. Gruden, V. F. Wendisch, and K. Cankar, “Fermentative indole production via bacterial tryptophan synthase alpha subunit and plant indole-3-glycerol phosphate lyase enzymes”, Journal of Agricultural and Food Chemistry, 2022, 70, 5634−5645.

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• [10]
  

  2021 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2953709

  A. Kerbs, M. Mindt, L. Schwardmann, and V. F. Wendisch, “Sustainable Production of N-methylphenylalanine by Reductive Methylamination of Phenylpyruvate Using Engineered Corynebacterium glutamicum”, Microorganisms, 2021, 9, : 824.

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• [9]
  

  2021 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2956607

  L. Benninghaus, T. Walter, M. Mindt, J. M. Risse, and V. F. Wendisch, “Metabolic engineering of Pseudomonas putida for fermentative production of L-theanine”, Journal of Agricultural and Food Chemistry, 2021, 69, 9849–9858.

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• [8]
  

  2020 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2943755

  T. Walter, N. Al Medani, A. Burgardt, K. Cankar, L. Ferrer, A. Kerbs, J. - H. Lee, M. Mindt, J. M. Risse, and V. F. Wendisch, “Fermentative N-methylanthranilate production by engineered Corynebacterium glutamicum”, Microorganisms, 2020, 8, : 866.

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• [7]
  

  2020 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2941687

  M. Mindt, T. Walter, P. Kugler, and V. F. Wendisch, “Microbial engineering for production of N-functionalized amino acids and amines”, Biotechnology Journal , 2020, 15, : 1900451.

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• [6]
  

  2019 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2937220

  M. Mindt, S. Hannibal, M. Heuser, J. M. Risse, K. Sasikumar, K. M. Nampoothiri, and V. F. Wendisch, “Fermentative production of N-alkylated glycine derivatives by recombinant Corynebacterium glutamicum using a mutant of imine reductase DpkA from Pseudomonas putida”, Frontiers in Bioengineering and Biotechnology, 2019, 7, : 232.

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• [5]
  

  2019 | Dissertation | PUB-ID: 2936887

  M. Mindt, Access to N-alkylated amino acids by metabolic engineering of Corynebacterium glutamicum and Pseudomonas putida, Universität Bielefeld, Bielefeld, 2019.

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• [4]
  

  2019 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2933807

  M. Mindt, M. Heuser, and V. F. Wendisch, “Xylose as preferred substrate for sarcosine production by recombinant Corynebacterium glutamicum”, Bioresource Technology, 2019, 281, 135-142.

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• [3]
  

  2018 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2931573

  M. Mindt, T. Walter, J. M. Risse, and V. F. Wendisch, “Fermentative production of N-methylglutamate from glycerol by recombinant Pseudomonas putida”, Frontiers in Bioengineering and Biotechnology, 2018, 6, : 159.

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• [2]
  

  2018 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2930292

  M. Mindt, J. M. Risse, H. Gruß, N. Sewald, B. J. Eikmanns, and V. F. Wendisch, “One-step process for production of N-methylated amino acids from sugars and methylamine using recombinant Corynebacterium glutamicum as biocatalyst”, Scientific Reports, 2018, 8, : 12895.

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• [1]
  

  2018 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2918160

  V. F. Wendisch, M. Mindt, and F. Perez, “Biotechnological production of mono- and diamines using bacteria: recent progress, applications and perspectives”, Appl Microbiol Biotechnol, 2018, 102, 3583-3594.

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