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• [3]
  

  2023 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2983758

  Meyer, F., Schmitt, I., Schäffer, T., Wendisch, V.F. & Henke, N.A. (2023). Design of Experiment Guided Establishment of a Fermentative Bioprocess for Biomass-Bound Astaxanthin with Corynebacterium glutamicum. Fermentation, 9: 969. MDPI AG. doi:10.3390/fermentation9110969.

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• [2]
  

  2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2961437

  Kerbs, A., Burgardt, A., Veldmann, K., Schäffer, T., Lee, J.-H. & Wendisch, V.F. (2022). Fermentative production of halogenated tryptophan derivatives with Corynebacterium glutamicum overexpressing tryptophanase or decarboxylase genes. ChemBioChem, 23: e202200007. Wiley. doi:10.1002/cbic.202200007.

  PUB | PDF | DOI | WoS | PubMed | Europe PMC
   
• [1]
  

  2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2962020

  Schwardmann, L., Dransfeld, A., Schäffer, T. & Wendisch, V.F. (2022). Metabolic engineering of Corynebacterium glutamicum for sustainable production of the aromatic dicarboxylic acid dipicolinic acid. Microorganisms, 10(4): 730. MDPI. doi:10.3390/microorganisms10040730.

  PUB | PDF | DOI | WoS | PubMed | Europe PMC