Thomas Schäffer
PEVZ-ID
3 Publikationen
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2023 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2983758
F. Meyer, I. Schmitt, T. Schäffer, V. F. Wendisch, and N. A. Henke, “Design of Experiment Guided Establishment of a Fermentative Bioprocess for Biomass-Bound Astaxanthin with Corynebacterium glutamicum”, Fermentation, 2023, 9, : 969.PUB | PDF | DOI | WoS -
2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2961437
A. Kerbs, A. Burgardt, K. Veldmann, T. Schäffer, J. - H. Lee, and V. F. Wendisch, “Fermentative production of halogenated tryptophan derivatives with Corynebacterium glutamicum overexpressing tryptophanase or decarboxylase genes”, ChemBioChem, 2022, 23, : e202200007.PUB | PDF | DOI | WoS | PubMed | Europe PMC
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2022 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2962020
L. Schwardmann, A. Dransfeld, T. Schäffer, and V. F. Wendisch, “Metabolic engineering of Corynebacterium glutamicum for sustainable production of the aromatic dicarboxylic acid dipicolinic acid”, Microorganisms, 2022, 10, : 730.PUB | PDF | DOI | WoS | PubMed | Europe PMC