5 Publikationen
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2015 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2710193Klatte, S. & Wendisch, V.F. (2015). Role of L-alanine for redox self-sufficient amination of alcohols. Microbial Cell Factories, 14(1): 9. Springer Science + Business Media. doi:10.1186/s12934-014-0189-x.
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2014 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2634007Klatte, S., Lorenz, E. & Wendisch, V.F. (2014). Whole cell biotransformation for reductive amination reactions. BioEngineered, 5(1), 56-62. Informa UK Limited. doi:10.4161/bioe.27151.
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2014 | Dissertation | PUB-ID: 2717335Klatte, S. (2014). Redox self-sufficient amine functionalization of carbonyls and alcohols by Escherichia coli whole cell biotransformation. Bielefeld.
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2014 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2675517Klatte, S. & Wendisch, V.F. (2014). Redox self-sufficient whole cell biotransformation for amination of alcohols. Bioorg. Med. Chem., 22(20), 5578-5585. Elsevier BV. doi:10.1016/j.bmc.2014.05.012.
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2013 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2605309Lorenz, E., Klatte, S. & Wendisch, V.F. (2013). Reductive Amination by recombinant Escherichia coli: Whole Cell Biotransformation of 2-keto-3-methylvalerate to L-isoleucine. Journal of Biotechnology, 168(3), 289-294. Elsevier BV. doi:10.1016/j.jbiotec.2013.06.014.