4 Publikationen
-
2024 | Zeitschriftenaufsatz | E-Veröff. vor dem Druck | PUB-ID: 2988054Herrera, M.G., Amundarain, M.J., Dörfler, P. & Dodero, V.I. (2024). The Celiac-Disease Superantigen Oligomerizes and Increases Permeability in an Enterocyte Cell Model. Angewandte Chemie International Edition. doi:10.1002/anie.202317552.
-
2022 | Kurzbeitrag Konferenz / Poster | Veröffentlicht | PUB-ID: 2980260Dörfler, P. & Dodero, V.I. (2022). Using deconvolution widefield fluorescence microscopy to disclose the role of the 33-mer supramolecular aggregation in Caco-2 cells in glutenrelated disorders. Journal of Peptide Science. Gehalten auf der 36th European Peptide Symposium, 12th International Peptide Symposium, Hoboken: Wiley.
-
2022 | Kurzbeitrag Konferenz / Poster | Veröffentlicht | PUB-ID: 2980255Dodero, V.I. & Dörfler, P. (2022). Gliadin peptide oligomers: a new scenario in gluten-related disorders. Journal of Peptide Science . Gehalten auf der 36th European Peptide Symposium, 12th International Peptide Symposium, Hoboken: Wiley.
-
2021 | Zeitschriftenaufsatz | Veröffentlicht | PUB-ID: 2955513Herrera, M.G., Nicoletti, F., Gras, M., Dörfler, P., Tonali, N.M., Hannappel, Y., Ennen, I., Hütten, A., Hellweg, T., Lammers, K. & Dodero, V.I. (2021). Pepsin Digest of Gliadin Forms Spontaneously Amyloid-Like Nanostructures Influencing the Expression of Selected Pro-Inflammatory, Chemoattractant, and Apoptotic Genes in Caco-2 Cells: Implications for Gluten-Related Disorders. Molecular nutrition & food research, 65(16). Wiley. doi:10.1002/mnfr.202100200.