Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves
Dietz K-J, Sauter A, Wichert K, Messdaghi D, Hartung W (2000)
JOURNAL OF EXPERIMENTAL BOTANY 51(346): 937-944.
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Autor*in
Dietz, Karl-JosefUniBi;
Sauter, A;
Wichert, K;
Messdaghi, D;
Hartung, W
Einrichtung
Abstract / Bemerkung
Abscisic acid conjugate concentrations increased in barley xylem sap under salinity, whereas it remained at a low level in the intercellular washing fluid (IWF) of barley primary leaves (Hordeum vulgare cv. Gerbel). Here it is shown that IWF contains beta-glucosidase activity which releases abscisic acid (ABA) from the physiologically inactive ABA-glucose conjugate pool in the leaf apoplast, The following data support this conclusion and give the first biochemical and physiological characterization of the extracellular glucosidase activity in barley. Free ABA was released by the incubation of ABA glucose ester with IWF. The product exhibited the retention time of authentic ABA upon separation by thin layer chromatography and was identified by ABA-ELISA. p-Nitrophenol-beta-D-glucopyranoside (pNPG) was used as the substrate for beta-glucosidases. The K-M (pNPG) was 1.8 mmol l(-1). The activity was affected by ABA glucopyranoside in a competitive type of inhibition with a K-I of 400 mu mol l(-1). Various hormone conjugates were compared with respect to their inhibitory effect on beta-glucosidase activity. Inhibition was highest for the ABA glucopyranoside and the zeatin riboside, but insignificant for ABA methyl ester and zeatin-9-beta-D-glucoside. The specific activity of the beta-glucosidase was 16-fold greater in IWF as compared to crude leaf extracts confirming its extracellular compartmentation. The activity of beta-glucosidase was strongly increased after growth in hydroponic medium supplemented with NaCl. The data support the hypothesis that the glucose conjugate is a long-distance transport form of ABA.
Stichworte
salt stress;
barley;
apoplast;
abscisic acid;
root : shoot signalling;
beta-glucosidase;
abscisic acid glucose ester
Erscheinungsjahr
2000
Zeitschriftentitel
JOURNAL OF EXPERIMENTAL BOTANY
Band
51
Ausgabe
346
Seite(n)
937-944
ISSN
0022-0957
eISSN
1460-2431
Page URI
https://pub.uni-bielefeld.de/record/1619827
Zitieren
Dietz K-J, Sauter A, Wichert K, Messdaghi D, Hartung W. Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves. JOURNAL OF EXPERIMENTAL BOTANY. 2000;51(346):937-944.
Dietz, K. - J., Sauter, A., Wichert, K., Messdaghi, D., & Hartung, W. (2000). Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves. JOURNAL OF EXPERIMENTAL BOTANY, 51(346), 937-944. https://doi.org/10.1093/jexbot/51.346.937
Dietz, Karl-Josef, Sauter, A, Wichert, K, Messdaghi, D, and Hartung, W. 2000. “Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves”. JOURNAL OF EXPERIMENTAL BOTANY 51 (346): 937-944.
Dietz, K. - J., Sauter, A., Wichert, K., Messdaghi, D., and Hartung, W. (2000). Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves. JOURNAL OF EXPERIMENTAL BOTANY 51, 937-944.
Dietz, K.-J., et al., 2000. Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves. JOURNAL OF EXPERIMENTAL BOTANY, 51(346), p 937-944.
K.-J. Dietz, et al., “Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves”, JOURNAL OF EXPERIMENTAL BOTANY, vol. 51, 2000, pp. 937-944.
Dietz, K.-J., Sauter, A., Wichert, K., Messdaghi, D., Hartung, W.: Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves. JOURNAL OF EXPERIMENTAL BOTANY. 51, 937-944 (2000).
Dietz, Karl-Josef, Sauter, A, Wichert, K, Messdaghi, D, and Hartung, W. “Extracellular beta-glucosidase activity in barley involved in the hydrolysis of ABA glucose conjugate in leaves”. JOURNAL OF EXPERIMENTAL BOTANY 51.346 (2000): 937-944.
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Identification of glucosides in green beans of Vanilla planifolia Andrews and kinetics of vanilla β-glucosidase.
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Dignum MJW, Heijden Rvander, Kerler J, Winkel C, Verpoorte R., Food Chem 85(2), 2004
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Proteomics of curcurbit phloem exudate reveals a network of defence proteins.
Walz C, Giavalisco P, Schad M, Juenger M, Klose J, Kehr J., Phytochemistry 65(12), 2004
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Allelopathic potential of Citrus junos fruit waste from food processing industry.
Kato-Noguchi H, Tanaka Y., Bioresour Technol 94(2), 2004
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Kato-Noguchi H, Tanaka Y., Bioresour Technol 94(2), 2004
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Deciphering genetic variations of proteome responses to water deficit in maize leaves.
Riccardi F, Gazeau P, Jacquemot MP, Vincent D, Zivy M., Plant Physiol Biochem 42(12), 2004
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Wilkinson S, Davies WJ., Plant Cell Environ 25(2), 2002
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A possible stress physiological role of abscisic acid conjugates in root-to-shoot signalling.
Sauter A, Dietz KJ, Hartung W., Plant Cell Environ 25(2), 2002
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Sauter A, Dietz KJ, Hartung W., Plant Cell Environ 25(2), 2002
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