Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany

Tuitjer G, Tuitjer L, Müller A-L (2024)
In: Urban Food Mapping. Making Visible the Edible City. New York: Routledge: 120-127.

Sammelwerksbeitrag | Veröffentlicht | Englisch
 
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Autor*in
Tuitjer, Gesine; Tuitjer, Leonie; Müller, Anna-LisaUniBi
Erscheinungsjahr
2024
Buchtitel
Urban Food Mapping. Making Visible the Edible City
Seite(n)
120-127
eISBN
9781003352280
Page URI
https://pub.uni-bielefeld.de/record/3016081

Zitieren

Tuitjer G, Tuitjer L, Müller A-L. Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany. In: Urban Food Mapping. Making Visible the Edible City. New York: Routledge; 2024: 120-127.
Tuitjer, G., Tuitjer, L., & Müller, A. - L. (2024). Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany. Urban Food Mapping. Making Visible the Edible City, 120-127. New York: Routledge. https://doi.org/10.4324/9781003352280-13
Tuitjer, Gesine, Tuitjer, Leonie, and Müller, Anna-Lisa. 2024. “Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany”. In Urban Food Mapping. Making Visible the Edible City, 120-127. New York: Routledge.
Tuitjer, G., Tuitjer, L., and Müller, A. - L. (2024). “Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany” in Urban Food Mapping. Making Visible the Edible City (New York: Routledge), 120-127.
Tuitjer, G., Tuitjer, L., & Müller, A.-L., 2024. Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany. In Urban Food Mapping. Making Visible the Edible City. New York: Routledge, pp. 120-127.
G. Tuitjer, L. Tuitjer, and A.-L. Müller, “Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany”, Urban Food Mapping. Making Visible the Edible City, New York: Routledge, 2024, pp.120-127.
Tuitjer, G., Tuitjer, L., Müller, A.-L.: Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany. Urban Food Mapping. Making Visible the Edible City. p. 120-127. Routledge, New York (2024).
Tuitjer, Gesine, Tuitjer, Leonie, and Müller, Anna-Lisa. “Rupturing the mundane in times of crisis: New geographies of food in Hannover, Germany”. Urban Food Mapping. Making Visible the Edible City. New York: Routledge, 2024. 120-127.
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