HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant
Neumann N, Wachsmuth S (2022)
In: KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings. Bergmann R, Malburg L, Rodermund SC, Timm IJ (Eds); Lecture Notes in Computer Science. Cham: Springer International Publishing: 173-186.
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Autor*in
Neumann, NilsUniBi;
Wachsmuth, Sven
Herausgeber*in
Bergmann, Ralph;
Malburg, Lukas;
Rodermund, Stephanie C.;
Timm, Ingo J.
Einrichtung
Erscheinungsjahr
2022
Buchtitel
KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings
Serientitel
Lecture Notes in Computer Science
Seite(n)
173-186
ISBN
978-3-031-15790-5
eISBN
978-3-031-15791-2
ISSN
0302-9743
eISSN
1611-3349
Page URI
https://pub.uni-bielefeld.de/record/2979582
Zitieren
Neumann N, Wachsmuth S. HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant. In: Bergmann R, Malburg L, Rodermund SC, Timm IJ, eds. KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings. Lecture Notes in Computer Science. Cham: Springer International Publishing; 2022: 173-186.
Neumann, N., & Wachsmuth, S. (2022). HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant. In R. Bergmann, L. Malburg, S. C. Rodermund, & I. J. Timm (Eds.), Lecture Notes in Computer Science. KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings (pp. 173-186). Cham: Springer International Publishing. https://doi.org/10.1007/978-3-031-15791-2_15
Neumann, Nils, and Wachsmuth, Sven. 2022. “HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant”. In KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings, ed. Ralph Bergmann, Lukas Malburg, Stephanie C. Rodermund, and Ingo J. Timm, 173-186. Lecture Notes in Computer Science. Cham: Springer International Publishing.
Neumann, N., and Wachsmuth, S. (2022). “HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant” in KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings, Bergmann, R., Malburg, L., Rodermund, S. C., and Timm, I. J. eds. Lecture Notes in Computer Science (Cham: Springer International Publishing), 173-186.
Neumann, N., & Wachsmuth, S., 2022. HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant. In R. Bergmann, et al., eds. KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings. Lecture Notes in Computer Science. Cham: Springer International Publishing, pp. 173-186.
N. Neumann and S. Wachsmuth, “HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant”, KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings, R. Bergmann, et al., eds., Lecture Notes in Computer Science, Cham: Springer International Publishing, 2022, pp.173-186.
Neumann, N., Wachsmuth, S.: HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant. In: Bergmann, R., Malburg, L., Rodermund, S.C., and Timm, I.J. (eds.) KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings. Lecture Notes in Computer Science. p. 173-186. Springer International Publishing, Cham (2022).
Neumann, Nils, and Wachsmuth, Sven. “HanKA: Enriched Knowledge Used by an Adaptive Cooking Assistant”. KI 2022: Advances in Artificial Intelligence. 45th German Conference on AI, Trier, Germany, September 19–23, 2022, Proceedings. Ed. Ralph Bergmann, Lukas Malburg, Stephanie C. Rodermund, and Ingo J. Timm. Cham: Springer International Publishing, 2022. Lecture Notes in Computer Science. 173-186.
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