Biotechnological production of amino acids and derivatives: current status and prospects

Leuchtenberger W, Huthmacher K, Drauz K (2005)
Applied Microbiology and Biotechnology 69(1): 1-8.

Zeitschriftenaufsatz | Veröffentlicht | Englisch
 
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Autor*in
Leuchtenberger, WolfgangUniBi; Huthmacher, Klaus; Drauz, Karlheinz
Erscheinungsjahr
2005
Zeitschriftentitel
Applied Microbiology and Biotechnology
Band
69
Ausgabe
1
Seite(n)
1-8
ISSN
0175-7598, 1432-0614
Page URI
https://pub.uni-bielefeld.de/record/2919387

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Leuchtenberger W, Huthmacher K, Drauz K. Biotechnological production of amino acids and derivatives: current status and prospects. Applied Microbiology and Biotechnology. 2005;69(1):1-8.
Leuchtenberger, W., Huthmacher, K., & Drauz, K. (2005). Biotechnological production of amino acids and derivatives: current status and prospects. Applied Microbiology and Biotechnology, 69(1), 1-8. doi:10.1007/s00253-005-0155-y
Leuchtenberger, Wolfgang, Huthmacher, Klaus, and Drauz, Karlheinz. 2005. “Biotechnological production of amino acids and derivatives: current status and prospects”. Applied Microbiology and Biotechnology 69 (1): 1-8.
Leuchtenberger, W., Huthmacher, K., and Drauz, K. (2005). Biotechnological production of amino acids and derivatives: current status and prospects. Applied Microbiology and Biotechnology 69, 1-8.
Leuchtenberger, W., Huthmacher, K., & Drauz, K., 2005. Biotechnological production of amino acids and derivatives: current status and prospects. Applied Microbiology and Biotechnology, 69(1), p 1-8.
W. Leuchtenberger, K. Huthmacher, and K. Drauz, “Biotechnological production of amino acids and derivatives: current status and prospects”, Applied Microbiology and Biotechnology, vol. 69, 2005, pp. 1-8.
Leuchtenberger, W., Huthmacher, K., Drauz, K.: Biotechnological production of amino acids and derivatives: current status and prospects. Applied Microbiology and Biotechnology. 69, 1-8 (2005).
Leuchtenberger, Wolfgang, Huthmacher, Klaus, and Drauz, Karlheinz. “Biotechnological production of amino acids and derivatives: current status and prospects”. Applied Microbiology and Biotechnology 69.1 (2005): 1-8.

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