Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism
Kind S, Jorge J (11.09.2015) .
Patent | Englisch
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Erfinder*in
Kind, Stefanie 
;
Jorge, JoãoUniBi
;
Jorge, JoãoUniBiEinrichtung
Erscheinungsjahr
2015
Int. Patentnummer
WO2015132213 A1
Internationale Patent
Klassifikation
Klassifikation
C12N1/21, C12N9/10, C12N9/06, C12P13/02, C12N9/00, C12P13/00
Page URI
https://pub.uni-bielefeld.de/record/2906692
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Kind S, Jorge J. Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism. 11.09.2015.
Kind, S., & Jorge, J. (11.09.2015). Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism
Kind, Stefanie, and Jorge, João. 11.09.2015. “Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism”.
Kind, S., and Jorge, J. 11.09.2015 Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism.
Kind, S., & Jorge, J., 11.09.2015 Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism.
S. Kind and J. Jorge, “Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism”, 11.09.2015.
Kind, S., Jorge, J.: Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism. 11.09.2015.
Kind, Stefanie, and Jorge, João. “Process for preparing terminal amino carboxylic acids and amino aldehydes by means of a recombinant microorganism”. (11.09.2015).
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