Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form
Bathe B, Blombach B, Eikmanns B, Engels V, Thierbach G, Wendisch VF (13.03.2012) .
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Erfinder*in
Bathe, Brigitte;
Blombach, Bastion;
Eikmanns, Bernhard;
Engels, Verena;
Thierbach, Georg;
Wendisch, Volker F.UniBi
Einrichtung
Erscheinungsjahr
2012
Int. Patentnummer
US8133714 B2
Internationale Patent
Klassifikation
Klassifikation
C12P13/04; C12P13/06; C12P13/08; C12N1/21
Page URI
https://pub.uni-bielefeld.de/record/2906684
Zitieren
Bathe B, Blombach B, Eikmanns B, Engels V, Thierbach G, Wendisch VF. Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form. 13.03.2012.
Bathe, B., Blombach, B., Eikmanns, B., Engels, V., Thierbach, G., & Wendisch, V. F. (13.03.2012). Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form
Bathe, Brigitte, Blombach, Bastion, Eikmanns, Bernhard, Engels, Verena, Thierbach, Georg, and Wendisch, Volker F. 13.03.2012. “Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form”.
Bathe, B., Blombach, B., Eikmanns, B., Engels, V., Thierbach, G., and Wendisch, V. F. 13.03.2012 Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form.
Bathe, B., et al., 13.03.2012 Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form.
B. Bathe, et al., “Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form”, 13.03.2012.
Bathe, B., Blombach, B., Eikmanns, B., Engels, V., Thierbach, G., Wendisch, V.F.: Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form. 13.03.2012.
Bathe, Brigitte, Blombach, Bastion, Eikmanns, Bernhard, Engels, Verena, Thierbach, Georg, and Wendisch, Volker F. “Process for the fermentative preparation of organic chemical compounds using coryneform bacteria in which the SugR gene is present in attenuated form”. (13.03.2012).