Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently?

Smith K, Dorfman L, Freudenberg N, Hawkins B, Hilton S, Razum O, Weishaar H (2016)
Frontiers in Public Health 4: 64.

Zeitschriftenaufsatz | Veröffentlicht | Englisch
 
Download
OA 118.66 KB
Autor*in
Smith, Katherine; Dorfman, Lori; Freudenberg, Nicholas; Hawkins, Benjamin; Hilton, Shona; Razum, OliverUniBi; Weishaar, Heide
Erscheinungsjahr
2016
Zeitschriftentitel
Frontiers in Public Health
Band
4
Art.-Nr.
64
ISSN
2296-2565
Finanzierungs-Informationen
Open-Access-Publikationskosten wurden durch die Deutsche Forschungsgemeinschaft und die Universität Bielefeld gefördert.
Page URI
https://pub.uni-bielefeld.de/record/2905898

Zitieren

Smith K, Dorfman L, Freudenberg N, et al. Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently? Frontiers in Public Health. 2016;4: 64.
Smith, K., Dorfman, L., Freudenberg, N., Hawkins, B., Hilton, S., Razum, O., & Weishaar, H. (2016). Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently? Frontiers in Public Health, 4, 64. doi:10.3389/fpubh.2016.00064
Smith, Katherine, Dorfman, Lori, Freudenberg, Nicholas, Hawkins, Benjamin, Hilton, Shona, Razum, Oliver, and Weishaar, Heide. 2016. “Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently?”. Frontiers in Public Health 4: 64.
Smith, K., Dorfman, L., Freudenberg, N., Hawkins, B., Hilton, S., Razum, O., and Weishaar, H. (2016). Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently? Frontiers in Public Health 4:64.
Smith, K., et al., 2016. Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently? Frontiers in Public Health, 4: 64.
K. Smith, et al., “Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently?”, Frontiers in Public Health, vol. 4, 2016, : 64.
Smith, K., Dorfman, L., Freudenberg, N., Hawkins, B., Hilton, S., Razum, O., Weishaar, H.: Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently? Frontiers in Public Health. 4, : 64 (2016).
Smith, Katherine, Dorfman, Lori, Freudenberg, Nicholas, Hawkins, Benjamin, Hilton, Shona, Razum, Oliver, and Weishaar, Heide. “Tobacco, Alcohol, and Processed Food Industries – Why Do Public Health Practitioners View Them So Differently?”. Frontiers in Public Health 4 (2016): 64.
Alle Dateien verfügbar unter der/den folgenden Lizenz(en):
Copyright Statement:
Dieses Objekt ist durch das Urheberrecht und/oder verwandte Schutzrechte geschützt. [...]
Volltext(e)
Access Level
OA Open Access
Zuletzt Hochgeladen
2019-09-06T09:18:40Z
MD5 Prüfsumme
2b73d5c260c0167625d6172afacc5015


7 Zitationen in Europe PMC

Daten bereitgestellt von Europe PubMed Central.

The palatability of sugar-sweetened beverage taxation: A content analysis of newspaper coverage of the UK sugar debate.
Buckton CH, Patterson C, Hyseni L, Katikireddi SV, Lloyd-Williams F, Elliott-Green A, Capewell S, Hilton S., PLoS One 13(12), 2018
PMID: 30517133
Message framing in the context of the national menu-labelling policy: a comparison of public health and private industry interests.
Shelton RC, Colgrove J, Lee G, Truong M, Wingood GM., Public Health Nutr 20(5), 2017
PMID: 27881193
'Nothing can be done until everything is done': the use of complexity arguments by food, beverage, alcohol and gambling industries.
Petticrew M, Katikireddi SV, Knai C, Cassidy R, Maani Hessari N, Thomas J, Weishaar H., J Epidemiol Community Health 71(11), 2017
PMID: 28978619

15 References

Daten bereitgestellt von Europe PubMed Central.

A public-private partnership model for obesity prevention.
Huang TT, Yaroch AL., Prev Chronic Dis 6(3), 2009
PMID: 19527582
How public health professionals perceive the role of the alcohol, tobacco and food industries in shaping public policy
Smith K., 2015

Freudenberg N., 2014
Open doorway to truth: legacy of the Minnesota tobacco trial.
Hurt RD, Ebbert JO, Muggli ME, Lockhart NJ, Robertson CR., Mayo Clin. Proc. 84(5), 2009
PMID: 19411441
Inventing conflicts of interest: a history of tobacco industry tactics.
Brandt AM., Am J Public Health 102(1), 2011
PMID: 22095331

Smith K., 2013
"We're Part of the Solution": Evolution of the Food and Beverage Industry's Framing of Obesity Concerns Between 2000 and 2012.
Nixon L, Mejia P, Cheyne A, Wilking C, Dorfman L, Daynard R., Am J Public Health 105(11), 2015
PMID: 26378841
Contribution of overweight and obesity to adverse pregnancy outcomes among immigrant and non-immigrant women in Berlin, Germany.
Reiss K, Breckenkamp J, Borde T, Brenne S, David M, Razum O., Eur J Public Health 25(5), 2015
PMID: 25868566
The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006-07 NHS costs.
Scarborough P, Bhatnagar P, Wickramasinghe KK, Allender S, Foster C, Rayner M., J Public Health (Oxf) 33(4), 2011
PMID: 21562029
‘Water dripping on stone’? Industry lobbying and UK alcohol policy
Hawkins B, Holden C., 2014
Soda and tobacco industry corporate social responsibility campaigns: how do they compare?
Dorfman L, Cheyne A, Friedman LC, Wadud A, Gottlieb M., PLoS Med. 9(6), 2012
PMID: 22723745
Export

Markieren/ Markierung löschen
Markierte Publikationen

Open Data PUB

Web of Science

Dieser Datensatz im Web of Science®
Quellen

PMID: 27148511
PubMed | Europe PMC

Suchen in

Google Scholar