Assessing the associations between brand packaging and brand attributes using an indirect performance measure
Parise C, Spence C (2012)
Food Quality and Preference 24(1): 17-23.
Zeitschriftenaufsatz
| Veröffentlicht | Englisch
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Autor*in
Parise, CesareUniBi;
Spence, Charles
Einrichtung
Erscheinungsjahr
2012
Zeitschriftentitel
Food Quality and Preference
Band
24
Ausgabe
1
Seite(n)
17-23
ISSN
0950-3293
Page URI
https://pub.uni-bielefeld.de/record/2423439
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Parise C, Spence C. Assessing the associations between brand packaging and brand attributes using an indirect performance measure. Food Quality and Preference. 2012;24(1):17-23.
Parise, C., & Spence, C. (2012). Assessing the associations between brand packaging and brand attributes using an indirect performance measure. Food Quality and Preference, 24(1), 17-23. https://doi.org/10.1016/j.foodqual.2011.08.004
Parise, Cesare, and Spence, Charles. 2012. “Assessing the associations between brand packaging and brand attributes using an indirect performance measure”. Food Quality and Preference 24 (1): 17-23.
Parise, C., and Spence, C. (2012). Assessing the associations between brand packaging and brand attributes using an indirect performance measure. Food Quality and Preference 24, 17-23.
Parise, C., & Spence, C., 2012. Assessing the associations between brand packaging and brand attributes using an indirect performance measure. Food Quality and Preference, 24(1), p 17-23.
C. Parise and C. Spence, “Assessing the associations between brand packaging and brand attributes using an indirect performance measure”, Food Quality and Preference, vol. 24, 2012, pp. 17-23.
Parise, C., Spence, C.: Assessing the associations between brand packaging and brand attributes using an indirect performance measure. Food Quality and Preference. 24, 17-23 (2012).
Parise, Cesare, and Spence, Charles. “Assessing the associations between brand packaging and brand attributes using an indirect performance measure”. Food Quality and Preference 24.1 (2012): 17-23.
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