Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids

Koksch, B.; Sewald, Norbert; Burger, K.; Jakubke, H.-D.

Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids

Koksch B, Sewald N, Burger K, Jakubke H-D (1996)
Amino Acids 11(3): 425-434.

Zeitschriftenaufsatz | Veröffentlicht | Englisch

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DOI

https://doi.org/10.1007/bf00807946

Autor*in

Koksch, B.; Sewald, Norbert^UniBi ; Burger, K.; Jakubke, H.-D.

Einrichtung

Fakultät für Chemie

Erscheinungsjahr

1996

Zeitschriftentitel

Amino Acids

Band

11

Ausgabe

3

Seite(n)

425-434

ISSN

0939-4451

Page URI

https://pub.uni-bielefeld.de/record/1864919

Zitieren

Koksch B, Sewald N, Burger K, Jakubke H-D. Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids. Amino Acids. 1996;11(3):425-434.

Koksch, B., Sewald, N., Burger, K., & Jakubke, H. - D. (1996). Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids. Amino Acids, 11(3), 425-434. https://doi.org/10.1007/bf00807946

Koksch, B., Sewald, Norbert, Burger, K., and Jakubke, H.-D. 1996. “Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids”. Amino Acids 11 (3): 425-434.

Koksch, B., Sewald, N., Burger, K., and Jakubke, H. - D. (1996). Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids. Amino Acids 11, 425-434.

Koksch, B., et al., 1996. Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids. Amino Acids, 11(3), p 425-434.

B. Koksch, et al., “Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids”, Amino Acids, vol. 11, 1996, pp. 425-434.

Koksch, B., Sewald, N., Burger, K., Jakubke, H.-D.: Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids. Amino Acids. 11, 425-434 (1996).

Koksch, B., Sewald, Norbert, Burger, K., and Jakubke, H.-D. “Peptide Modification by Incorporation of α-Trifluoromethyl Substituted Amino Acids”. Amino Acids 11.3 (1996): 425-434.

Daten bereitgestellt von European Bioinformatics Institute (EBI)