The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation

Barzantny H, Schröder J, Strotmeier J, Fredrich E, Brune I, Tauch A (2012)
Journal of biotechnology 159(3): 235-248.

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Zeitschriftenaufsatz | Veröffentlicht | Englisch
Abstract / Bemerkung
Lipophilic corynebacteria are involved in the generation of volatile odorous products in the process of human body odor formation by degrading skin lipids and specific odor precursors. Therefore, these bacteria represent appropriate model systems for the cosmetic industry to examine axillary malodor formation on the molecular level. To understand the transcriptional control of metabolic pathways involved in this process, the transcriptional regulatory network of the lipophilic axilla isolate Corynebacterium jeikeium K411 was reconstructed from the complete genome sequence. This bioinformatic approach detected a gene-regulatory repertoire of 83 candidate proteins, including 56 DNA-binding transcriptional regulators, nine two-component systems, nine sigma factors, and nine regulators with diverse physiological functions. Furthermore, a cross-genome comparison among selected corynebacterial species of the taxonomic cluster 3 revealed a common gene-regulatory repertoire of 44 transcriptional regulators, including the MarR-like regulator Jk0257, which is exclusively encoded in the genomes of this taxonomical subline. The current network reconstruction comprises 48 transcriptional regulators and 674 gene-regulatory interactions that were assigned to five interconnected functional modules. Most genes involved in lipid degradation are under the combined control of the global cAMP-sensing transcriptional regulator GlxR and the LuxR-family regulator RamA, probably reflecting the essential role of lipid degradation in C. jeikeium. This study provides the first genome-scale in silico analysis of the transcriptional regulation of metabolism in a lipophilic bacterium involved in the formation of human body odor. Copyright 2012 Elsevier B.V. All rights reserved.
Erscheinungsjahr
Zeitschriftentitel
Journal of biotechnology
Band
159
Zeitschriftennummer
3
Seite
235-248
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Barzantny H, Schröder J, Strotmeier J, Fredrich E, Brune I, Tauch A. The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation. Journal of biotechnology. 2012;159(3):235-248.
Barzantny, H., Schröder, J., Strotmeier, J., Fredrich, E., Brune, I., & Tauch, A. (2012). The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation. Journal of biotechnology, 159(3), 235-248. doi:10.1016/j.jbiotec.2012.01.021
Barzantny, H., Schröder, J., Strotmeier, J., Fredrich, E., Brune, I., and Tauch, A. (2012). The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation. Journal of biotechnology 159, 235-248.
Barzantny, H., et al., 2012. The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation. Journal of biotechnology, 159(3), p 235-248.
H. Barzantny, et al., “The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation”, Journal of biotechnology, vol. 159, 2012, pp. 235-248.
Barzantny, H., Schröder, J., Strotmeier, J., Fredrich, E., Brune, I., Tauch, A.: The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation. Journal of biotechnology. 159, 235-248 (2012).
Barzantny, Helena, Schröder, Jasmin, Strotmeier, Jasmin, Fredrich, Eugenie, Brune, Iris, and Tauch, Andreas. “The transcriptional regulatory network of Corynebacterium jeikeium K411 and its interaction with metabolic routes contributing to human body odor formation”. Journal of biotechnology 159.3 (2012): 235-248.

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